VEGAN RECIPES

basil leaf

Discover The Vegan World With Plant-Powered Delights

Welcome to Express Your Health 365’s vegan recipe page, a culinary paradise designed for those who are passionate about embracing a plant-powered lifestyle. Whether you’re a seasoned vegan, a new convert, or simply looking to incorporate more plant-based goodness into your diet, you’ve found the perfect haven. Our handpicked collection of recipes showcases the versatility, flavor, and health benefits of vegan cuisine. We believe that a vegan lifestyle is not only kind to animals and the environment but also a celebration of delectable flavors and vibrant health. Join us in this flavorful journey as we explore the endless possibilities of plant-based ingredients, making it effortless for you to prepare delicious and nutritious meals that will nourish your body, tantalize your taste buds, and leave you feeling energized. Let’s embark on this journey together and discover the abundance of plant-powered cooking.

Enchilada Sauce

Enchilada Sauce

Enchilada sauce is one of those things that we all tend to buy canned, thinking it’s easier and more convenient than making it from scratch.

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miso glazed eggplant

Miso Glazed Eggplant

I don’t know about you, but I love vegetables. I’m always looking for new and exciting ways to cook them, and this easy miso glazed

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a simple sauce made with fresh basil and canned tomatoes

Simple Tomato Basil Sauce

You can make a classic marinara sauce with just some on-hand ingredients, such as onion, garlic, basil, and canned (or boxed) tomatoes. For those looking

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Broccoli Pesto

Broccoli Pesto

Broccoli might be one of the most overlooked vegetables in our diets.You may know that broccoli is an excellent source of fiber, but did you

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Nice to meet you!

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Each recipe tells a story. Each ingredient holds the potential to bring a meal to life. The impact of food and the power of the love put into making healthy meals should not be underestimated.
 
My passion lies in not only highlighting the food on the table but also telling the story of the people who prepared it and the gatherings that bring each meal to life.
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